For $45 to serve two or $80 to serve four, the Gracias Madre Brunch package includes the guests’ choice of Guacamole and Chips, Shrimp Cocktail or Yogurt Parfait with Fresh Fruit for appetizers, Chilaquiles Carnitas, Cinnamon French Toast or Chicken and Waffles as an entrée with bacon, sausage, tater tots for sides.
For $70 to serve two or $135 to serve four, the Gracias Madre Dinner package includes the guests’ choice of Guacamole and Chips, Ropa Vieja or Coconut Shrimp for appetizers, Salmon Quinoa, Peruvian Chicken or Arrechera Sofrito for an entrée. Each of the kits include Alphajores Cookies, Chocolate Chip Cookies and Cotton Candy for dessert.
Wild Flower Bouquets from Flowers of Dreams Flower Shop are also available for purchase for $20. Guests may call Carnivale directly at 312.850.5005 before Thursday, August 20 at 5 p.m. to place their order for curbside pickup.