Journeyman’s Distillery Brunch is popular year-round—offering casual family dining with a dash of fun. Beginning the day after Christmas and continuing through New Year’s Eve, Sunday brunch becomes a daily affair, accommodating diners from 10am until 2pm with all-you-care-to-eat donut, hot dog, and taco 
bars, along with breakfast favorites, pizza, fresh fruit, salad, soup, house-made pastries, and seasonal specialties. Vegan options are available, plus a build-your-own Bloody Mary bar and craft-made cocktails.
All ages are welcome. Reservations are available for parties of 8 or more. Holiday brunch is priced at $20 for adults, $15 for kids ages 5–12. Kids Under 5 eat free. Visit www.journeymandistillery.com/staymaker for more information or call 269-820-2050.
Founded in 2010, Journeyman Distillery crafts, bottles, sells, and serves organic and kosher certified spirits at the historic Featherbone Factory in Three Oaks, Michigan. The distillery prides itself on using the highest quality grains sourced from Midwestern organic farmers in its award-winning spirits as well as at its Staymaker restaurant. Journeyman products are distributed in 19 states across the country and available for purchase direct from the distillery. Learn more and find your spirit at www.journeymandistillery.com.