Father's Day Brunch
Journeyman Distillery at The American Factory
258 South Campbell Street, Valparaiso
June 21st
RESERVATIONS OFFERED AT 10:00AM, 11:00AM, 12:00PM, 1:30PM, and 2:30PM CT
Celebrate Father’s Day the Journeyman way – with handcrafted food, thoughtful cocktails, and time well spent around the table. Join us for a brunch rooted in whiskey hospitality, where history, craftsmanship, and family come together for a memorable afternoon.
Set inside the American Factory, Journeyman’s Father’s Day Brunch features chef-driven brunch favorites, spirit-forward cocktails, and elevated comfort food designed to be shared with the people who matter most. Whether you’re toasting Dad, Grandpa, or the father figures who helped shape your story, this is a gathering meant for savoring the moment and creating new traditions together.
From bold brunch classics to handcrafted pours and warm hospitality, celebrate the dads who do what it takes with a brunch worthy of the occasion.
GENERAL ADMISSION | $55*
YOUTH ADMISSION (3-12 YO) | $25*
BABY ADMISSION (0-2 YO) | Free / No Ticket Required
Make reservations @ https://fathers-day-brunch-valparaiso-in-26.tripleseattickets.com/regist...
Admission includes brunch buffet and non-alcoholic beverage station (assorted juices, soda, tea, and coffee offered). Additional beverages will be available for purchase at the event bar, including beer and wine. Brunch seating will be community-style in our private event space.
*local taxes and fees added at checkout. Cancellations and substitutions will not be permitted. Brunch Tickets are non-refundable.
CARVING STATION
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Prime Rib | GF | au jus, horseradish sauce
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Hot Smoked Salmon | GF | pickled shallot, gin pickle gribiche
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OCG Brined Pork Tenderloin | GF | Featherbone mustard
BRUNCH FAVORITES
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Scrambled Eggs | GF, V
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Biscuits & Gravy
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French Toast | V
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Assorted Fruit and Berries | GF, V, DF | tequila hot honey, lime zest, Aleppo sea salt
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Bacon and Sausage Links | GF, DF
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Roasted Garlic Herb Potatoes | GF, V, DF
GREENS and VEGGIES
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Caesar Salad: romaine, parmesan, garlic croutons, Caesar dressing
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House Salad: cucumber, red onion | GF, V, DF
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Blue Cheese Dill Dressing | GF, V + Maple Balsamic Dressing | GF, V, DF
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Fried Brussels Sprouts: maple syrup, lemon | V
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Farm Fresh Veggie and Pickle Display | GF, V, DF
MINI BAGEL STATION
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Mini Everything Bagels, Mini Plain Bagels | V, DF
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Rolls | V
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Cream Cheese | GF, V
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Pimento Cheese | GF, V
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Red Arrow Vodka Cured Salmon Gravlax | GF, DF
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dill, fried capers, fresh tomato, pickled shallots, red onion, butter
KIDS BUFFET
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Chicken Tenders | house-made ketchup, buttermilk herb ranch, and bbq sauce
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Mac & Cheese | V
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Fresh Fruit | V
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Kid’s Detroit-Style Cheese Pizza | V
DESSERTS
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Limoncello Pie Bites | V
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Chocolate Custard Cups | V
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Chocolate Glazed Donuts | V
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Chocolate Covered Strawberries | VG
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Fresh Eclairs with Featherbone Bourbon Pastry Cream | V
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Mini Tiramisu with Bourbon Cream and Snaggletooth Coffee Syrup | V
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Mini Rhubarb and Orangecello Curd Tarts | V