MOTHER’S DAY BRUNCH AT THE FEATHERBONE FACTORY
May 10th * 10:00 am - 2:00 pm ET
Journeyman Distillery at the Featherbone Factory
109 Generations Drive, Three Oaks, MI
RESERVATIONS OFFERED AT 10:00AM, 11:00AM, 12:00PM, and 1:00PM
GENERAL ADMISSION | $55*
YOUTH ADMISSION (3-12 YO) | $25*
BABY ADMISSION (0-2 YO) | Free / No Ticket Required
Buy tickets @ https://journeyman-mothers-day-brunch-26-three-oaks.tripleseattickets.co...
*local taxes and fees added at checkout. Cancellations and substitutions will not be permitted. Brunch Tickets are non-refundable.
Give Mom the gift of a slow, beautiful morning where the only thing on her mind is the company of those she loves. We’ve curated a brunch experience designed to honor every generation, from the littlest hands to the matriarch who holds it all together.
Indulge in a heartfelt spread featuring our signature hand-carved OCG roast turkey breast and curated mini bagel station. From savory, chef-inspired favorites to a vibrant collection of seasonal desserts, every dish is a tribute to the woman who does it all.
Mother’s Day is about more than just a meal; it’s about the “thank you” in every shared laugh and every raised glass. We’ve handled the prep, the service, and the cleanup so you can focus on the woman of the hour. Let her relax, savor the flavors, and feel truly celebrated while we take care of the rest.
Tickets available at the link above. There will be four brunch buffet sessions – please choose the best fitting time for your reservations between 10:00-2:00pm ET.
Sainte Muse will be onsite ready to make custom, permanent jewelry for mom, too!
CARVING STATION
- Prime Rib served with Au Jus and Horseradish Sauce | GF
- Hot Smoked Salmon served with Pickled Shallot and Gin Pickle Gribiche | GF
- OCG Brined Turkey Breast served with Featherbone Mustard | GF
BRUNCH FAVORITES
- Scrambled Eggs | GF, V
- Biscuits & Gravy
- French Toast | V
- Maple Syrup, Macerated Strawberries, Cheesecake Mousse
- Assorted Fruit and Berries with Tequila Hot Honey, Lime Zest, and Aleppo Sea Salt | GF, VG
- Bacon and Sausage Links | GF, DF
- Roasted Garlic Herb Potatoes | GF, DF
GREENS and VEGGIES
- Tossed Caesar Salad: romaine, parmesan, garlic croutons, Caesar dressing
- House Salad: cucumber, red onion, blue cheese dill; or maple balsamic dressing
- Fried Brussel Sprouts: maple syrup, lemon
- Farm Fresh Veggie and Pickle Display
MINI BAGEL STATION
Mini Everything Bagels, Mini Plain Bagels, Rolls: cream cheese, pimento cheese, hot smoked trout, red arrow vodka cured salmon gravlax, dill, fried capers, fresh tomato, pickled shallots, red onion, butter
KIDS BUFFET
- Chicken Tenders served with house-made ketchup, buttermilk herb ranch, and bbq sauce
- Mac & Cheese
- Kid’s Crudite with fresh veggies
- Kid’s Detroit-Style Pizza
DESSERTS
- Limoncello Pie Bites
- Chocolate Custard Bites
- Chocolate Glazed Donuts
- Cinnamon Sugar Donut Holes
- Chocolate Covered Strawberries
- Fresh Eclairs with Featherbone Bourbon Pastry Cream
- Mini Tiramisu with Bourbon Cream and Snaggletooth Coffee Syrup
- Mini Rhubarb and Orangecello Curd Tarts
Add on a cocktail pitcher with your admission – choose from Orangecello Mimosa, Bloody Mary, Paloma, or Old Country Goodness. Additional beverages will be available for purchase at the event bar, including beer and wine. Non-alcoholic beverages are included in admission and are offered at a self-serve station. This includes assorted juices, canned soda, tea, and coffee.